4 6-ounce pieces skinless salmon fillet
2 tablespoons Red Chili Pepper Devo olive oil
kosher salt and black pepper
1/2 teaspoon Turmeric
1/2 teaspoon of Lemon pepper
1 teaspoon of fresh garlic
1 teaspoon of fresh parley
Heat broiler. Place salmon cut-side up, rimmed baking sheet.
1. Drizzle with Devo Red chili Pepper oil and season with ¾ teaspoon salt and ¼ teaspoon pepper. Sprinkle salmon with Turmeric. Scatter garlic over the top.
2. Broil until salmon is opaque throughout and flakes real easy, 8 to 12 minutes.
3. and yummy it makes the whole house smell.
4. Stir fry my veggies of choice and add 1 Tablespoon of Blueberry Balsamic Devo Olive Oil
Thank you Marjorie for this fabulous recipe. Check out Marjorie’s site at: http://razzledazzlestyles.blogspot.com/2014/07/broil-salmon-recipes-devo-olive-oil.html